Thursday Born

The everyday life of a psychiatry resident (who was born on a Thursday).

Archive for the ‘Baking’ Category

Countdowns

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9 days till Step 1.

15 days till Third Year Orientation.

And 4 months till my 25th Birthday. I haven’t felt weird about an upcoming birthday in years, but for some reason the idea of being twenty-five soon feels significant.

I’d be reflecting a lot more on all of this, except right now I’ve got my study blinders on and I’m focusing on this exam. I’m also doing my best to forget that this exam is only part 1 of a 3 part (really, four part) process.

I did finally get a monitor though! (lower left corner = arm warmers, because my hands get cold. Also, yes, I’m using my laptop as my keyboard).

Ahmet’s boss had an old monitor that he had no intention of ever using again so he gave it to us, as in, we’re not borrowing it; we own it now. It’s very large for only being a 20″ screen, but the quality is more than good enough for what I need, and it was free! In return, I gave his boss some of these:

I made vanilla meringues and chocolate mousse from scratch a week ago. As a study/social break, Ahmet and I went over to the home of a married couple we recently met and had dinner, and played with their two  absolutely adorable pekingese/poodle mixes. They’ve made Ahmet, who’s normally a cat person, feel more open to the idea of owning dogs someday.

Meringues are wonderfully easy to make, except I advise only making them if you have some sort of an electric mixer… I made these entirely by hand and it took me about an hour to whip them stiff enough. Ahmet came home toward the end and helped out and even with both of us taking turns, we were worried that we were going to have to declare the meringues a failure.

And now back to studying!

Written by Aba

June 2, 2011 at 3:19 pm

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